There’s no denying that veganism is becoming more mainstream. Many celebrities and influencers promote their healthy lifestyles on social media and that has made vegan-based content much more accessible.
Articles about food & drink trends which shows how we can help businesses tackle certain problems.
One of the unexpected changes due to COVID19 is that people are becoming more conscious about their well-being and the environment, which impacted their buying behaviours. Does this mean that consumers are buying less?
2022 has hit consumers with a rising cost of living which many are finding difficult to absorb. What does it mean for A brands in retail?
Global coffee drinking habits are rapidly changing. Coffee lovers and manufacturers find new ways to consume and sell this popular beverage all the time. Many new trends evolve every year, and it can be challenging to keep up with what’s popular.
There’s no denying that veganism is becoming more mainstream. Many celebrities and influencers promote their healthy lifestyles on social media and that has made vegan-based content much more accessible.
Since the COVID-19 pandemic began, the food industry has been turned upside down. Specifically, home cooking has seen a massive resurgence in popularity. What we want to know is whether people will keep cooking at home and what they care about.
Globally, 75% of our food comes from just 12 plants and 5 animal species. Suddenly, we realize that there’s not a lot of diversity in our food system and how it may be threatened by things like disease, pests, and climate chance.
Some speculate that the lab-to-table movement could change the farming and agriculture industry into a sector that can be accommodated in laboratories.
One area that is currently recognized as a challenge to prevent childhood obesity is the exposure of unhealthy foods and diets in digital marketing.
Veganism has surged in popularity amidst the pandemic and has reached an all-time high this year. So, what’s in for Veganism in 2021 and beyond?
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